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Chapters & Sections (44)
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0:00
Celebrity Chef Interview on Breaking Bread Podcast
2:22
Wine Tasting and Art Discussion
3:38
Family Cooking Traditions and Influences
5:04
Childhood Memories of Food and Family
6:38
Family Cooking Traditions and Recipes
9:13
Family Recipes and Grandmothers' Cooking Traditions
10:52
Food Memories and Influences in Cooking
13:33
Life Story of a Ferrari Salesman
15:26
Parisian Food and Artisanal Appreciation
17:55
Creativity and Success in Business and Cooking
20:49
Cooking School Experience and Lessons Learned
22:43
Responsibility of a Chef in a Restaurant
25:04
Cooking Techniques and Sensory Experiences
26:54
Kitchen Temperature Testing Techniques
28:19
Italian Food Culture and Influences
29:50
Culinary History and Sourdough Bread Enthusiasm
31:22
Cooking a Perfect Chicken at Home
35:49
Cooking for Family Without Perfectionism
38:01
Favorite Wine Preferences and Recommendations
39:24
Wine Enthusiast Discusses Favorite Wines
42:00
Personal Story of Chicken Soup and Memories
44:14
California vs East Coast Italian Cooking Styles
45:50
Sharing Family Recipe for Homemade Tomatoes
47:35
California's Ideal Climate for Tomato Growing
49:07
Italian Restaurant Dining Experience Memories
50:31
Food Memories and Family Farming Efforts
51:57
Supermarkets and Grocery Shopping Challenges
53:14
Cooking Techniques and Passion for Food
55:37
Cooking Pasta with Simple Ingredients
57:21
Cooking Should Be Fun and Enjoyable
58:56
Concerns about Restaurant Safety and Leadership
1:00:26
Radar and Live Performing During Pandemic
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1h 13m⏭ 1
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1h 2m⏭ 1
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1h 17m⏭ 1
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1h 12m
59m
1h 10m
1h 20m
3h 13m⏭ 2
48m⏭ 1
1h 40m⏭ 3
31m⏭ 1
1h 22m
1h 16m⏭ 4
1h 50m⏭ 3
47m
18m
4h 6m⏭ 2
2h 15m⏭ 2