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Chapters & Sections (69)
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0:00
Breaking Bread Podcast Introduction
3:11
Cooking Spaghetti and Meatballs for Family
5:08
Holiday Treats and Red Wine Enjoyment
7:05
Kate's Artistic Bread Shop in Ojai California
10:02
Interview with Kate Pepper and Kathleen Madigan
12:07
Bakery Business During the Pandemic
14:06
Overcoming Baking Challenges with Resourcefulness
15:29
Family Influence on Baking and Cooking
16:38
Bread Sharing Program for Local Families
17:55
Life Transition and Career Shift Challenges
19:35
Overcoming Obstacles in Pursuing Culinary Career
21:08
Sharing Personal Experience in the Food Industry
24:12
Starting a Business with a Slow Trajectory
25:30
Overcoming Fears and Embracing Imperfection in Baking
26:47
Bread Making as an Organic Process
28:25
Bread Making Challenges and Troubleshooting
30:46
Baker Discusses Challenges of Working in Heat
32:53
Bread Making Techniques and Starter Discussion
34:39
Appreciation for Homemade Sourdough Bread
36:59
Overcoming Frustration in Baking
38:11
Comedy and Wine Access Experience
39:43
Holiday Gift Ideas with a Cause
41:14
Magic Spoon Cereal Review and Benefits
42:43
Exploring Bakery Inspiration and Experimentation
44:32
Bread Making Techniques and Ingredient Variability
46:03
Restoring Old Pizza Ovens for Business
47:58
Baker Discusses Oven Limitations and Preferences
49:31
Overcoming Technical Challenges in Small Business
51:11
Bakery Operations and Production Limitations
52:46
Running a Cottage Food Business Online
54:10
Planning for Bigger Production Schedule
55:35
Bakery Owner's New Space and Business Strategy
57:53
Learning to Make Croissants by Hand
59:31
The Art of Constant Food Creation
1:00:53
Bakery Owner Discusses Feral Pastries and Croissants
1:02:31
Struggling with Creativity in a Small Business
1:04:24
Baker Discusses Challenges and Holiday Plans
1:07:11
Bread Slicer Discussion and Rye Bread
1:08:32
Bread Making Process and Appreciation
1:09:48
Traditional Wheat Harvesting and Bread Making
1:11:24
Challenges in Small-Scale Grain Production
1:13:45
Entrepreneurial Dreams and Passion for Food
1:16:29
Bread Baker's Unique Approach to Baking
1:19:16
Baking and Cooking Techniques Discussion
1:20:53
Baking Bread in the Wilderness
1:22:15
Discussing a Bread Shop Business Idea
1:24:57
Italian Bakery Experience and Native American Traditions
1:26:26
Life in Quarantine During a Pandemic
1:28:29
Competition with Brother and Healthy Eating
1:30:56
Food Options Discussion on the Road
1:32:30
Enjoying Life During the Pandemic Lockdown
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