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Chapters & Sections (55)
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0:01
Tom Papa Discusses Food and Comedy
1:55
Sunday Food Day Traditions and Cooking
5:06
Grown-Up Italian Mac and Cheese Recipe
7:03
Sunday Dinner Ideas and Family Traditions
9:34
Chris's Personality and Interests Discussed
11:04
Thoughtful Moments in New Orleans Airport
12:21
Conversation with Tom in Brooklyn Office
13:57
Discussing the Holiday Season and Podcast Memories
16:28
Differences in Comedy and Music Rehearsals
18:52
Paul Simon's Musical Experimentation and Collaboration
20:47
Collaboration and Creativity in Music and Comedy
23:24
Artist Discusses Solo Record and Touring
25:21
Dolly Parton's Bluegrass Music and Austin City Limits
26:42
Dolly's Authenticity and Musical Talents
29:54
Traveling to New York City with Dolly
32:16
Holiday Gift Card Sales for Charity
33:28
Mental Health Support through Betterhelp
35:00
Promoting Better Help and Magic Spoon
37:18
Magicspoon Sponsorship and Bert Kreischer Call
39:26
Patella Rupture and Lifestyle Change
41:16
Perfecting a Homemade Mustard Vinaigrette Recipe
42:43
Salmon Recipe with Dijon Mustard and Garlic
44:18
Healthy Eating and Fitness Routine Discussion
46:22
Hospital Visit and Appreciation for Fine Dining
48:10
Childhood Memories of Family Travel and Taste
50:03
Touring with Dolly Parton and Friends
51:26
Finding Normality on the Road
52:38
Food and Drink Experiences Abroad
55:03
Tour Life and Christian Upbringing
57:22
Overcoming Peer Pressure and Self-Righteousness
58:58
Cocaine and Sensory Experience Discussion
1:00:33
Wine Region Travel Memories and Experiences
1:02:50
Wine and Tiki Bar Enthusiast Conversation
1:05:19
New York Cocktail Culture Experience
1:07:21
Lost Art of Traditional Cocktails
1:08:39
Manhattan and Tiki Bars Discussion
1:09:57
Cocktail Sugar Content and Balance
1:11:50
Reconnecting with Friend after Pandemic
1:13:22
Bread Making and Pandemic Social Distancing
1:15:17
Friendship and Enthusiasm During Pandemic
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